Designed for the enjoyment of the whole table, our discerning Taste of The Ternary menu, created by our culinary director Anthony Flowers celebrate fresh, top quality in season produce, with an emphasis on texture and balance of flavours.
CHEF'S TASTE OF THE TERNARY
CHEF'S TASTE OF THE TERNARY WITH SCOTCH FILLET
CHEF'S TASTE OF THE TERNARY WITH BALMAIN BUGS
Whether you are planning an intimate dinner for friends, a corporate luncheon or an extravagant soiree, The Ternary's celebrated service, versatile venue and award-winning catering will guarantee that your event is a success.
For private parties and large groups planning an event, please complete the form below. For phone assistance, our events team can be reached at 61 (02) 9288 7078.