Pinnacle Beef

now available

The Ternary invites you to come and try Pinnacle Beef

Inspired by the lofty heights of the Great Dividing Range, the name ‘Pinnacle’ was chosen to represent the best of the best in Beef and Lamb. Cattle are raised in some of Australia’s most prestigious farming country, enjoying the luxury of a cool temperate climate and lush natural pastures. Sourced from areas far and wide such as Gippsland, South Western Victoria, Tasmania, King Island, Flinders Island, Southern New South Wales and South Australia.

Pinnacle Beef is a naturally grass fed and free range product, raised in some of Australia’s most prestigious farming country.


Dry-aged Pinnacle Tenderloin 250g $55

Dry-aged Pinnacle Tamahawk 1kg $145

Dry-aged Pinnacle OP RIb $75

More information at

Pinnacle Meats Pinnacle Meat - The Ternary
Pinnacle Meats