The Ternary together with The Scotch Malt Whisky Society will host a collaborative masterclass lunch on Saturday 13th June, 2020.
EACH COURSE IS EXPERTLY PAIRED WITH A SCOTCH WHISKY
Thai spiced scallops
65 spiced jack fruit
Crumbed Mexican quail breast
Tempura fried baby squid w Thai fish cake
Toothfish marinaded in miso w saffron sweetcorn puree
Chinese Black pepper roasted breast of squab, baby bok choy + smoked soy
Grilled fillet of beef with fondant potato, asparagus + foie gras jus
Gogonzola dolce latte w honeycomb, poached baby pear
Valrhona dark chocolate crème brulee w orange ice cream
$220 (ACCOR PLUS MEMBERS ONLY)
Online ticket sales close two days prior to event (11.06.2020 @ 12.01am)
Date: Saturday 13th June 2020
Time: 12:00pm - 3:00pm
Information: Guest Whisky speaker (TBA), no allocated seating
Note- This is an 18+ event
For all enquiries and to book, contact our dedicated sales assistant on E: email@example.com OR Phone (02) 9288 7078 // 0498 500 068
Please note: the menu is subject to change.
This offer is not valid in conjunction with any other offer or loyalty discount
Whether you are planning an intimate dinner for friends, a corporate luncheon or an extravagant soiree, The Ternary's celebrated service, versatile venue and award-winning catering will guarantee that your event is a success.
For private parties and large groups planning an event, please complete the form below. For phone assistance, our events team can be reached at 61 (02) 9288 7078.